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Looking for something truly unique and special in a cocktail?

Tio’s Latin American Kitchen in Bluffton and Hilton Head Island is the place to be!

We carefully select each and every ingredient that goes into our cocktails, from the type of alcohol to the actual plants and garnishes used. Tio’s is a great place to enjoy happy hour, whether you’re dining alone or with friends.

Purple Basil Plant used in cocktails at Tio's Latin American Kitchen

  • Adds a unique, special touch to cocktails
  • Gives customers a sense of freshness and quality
  • Allows bartenders more control over flavor and ingredients
  • Demonstrates the restaurant’s commitment to quality and freshness
  • Encourages exploration and creativity with cocktails

Close up of the Purple Basil

The freshness of the ingredients used in our mojitos is particularly refreshing; many of the garnishes and fruits used are grown in-house! This allows us to create drinks that not only look great but also taste amazing.

Tio's Latin American Kitchen in Bluffton

Tio’s Latin American Kitchen is the place to be if you’re searching for a fantastic happy hour venue! As we mentioned above, our drinks are prepared with fresh, high-quality ingredients and our bartenders take great pleasure in their job.

We want our guests to explore and try new things, so you’ll be able to discover a drink that suites your preferences.

Fried Yuka at Tio's Latin American Kitchen

Explore More Flavor at Tio’s Latin American Kitchen

The fried yuca at Tio’s Latin American Kitchen is a true delight. This appetizer is made with yuca root that has been cut into strips and then fried until crispy. It’s the perfect way to start your meal!

From the type of alcohol to the freshness of the fruits, everything is taken into account when we create our cocktails.

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